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Coriander Seeds
Coriander Seeds

Coriander Seeds

Coriander Seeds Specification

  • Product Type
  • Single Herbs & Spices
  • Type
  • Coriander Seeds
  • Cultivation Type
  • Organic
  • Grade
  • A
  • Variety
  • Bold
  • Weight
  • 50 kg
  • Edible
  • Yes
  • Hybrid
  • No
  • Drying Process
  • Sun Dried
  • Moisture (%)
  • 8% Max
  • Admixture (%)
  • 1% Max
  • Ash %
  • 6%
  • Imperfect Ratio (%)
  • 2% Max
  • Purity
  • 99%
  • Shelf Life
  • 12 Months
  • Broken Seeds (%)
  • < 3%
  • Gluten Free
  • Yes
  • Packaging
  • Jute Bags / PP Bags
  • Cleaning Process
  • Machine Cleaned / Hand Cleaned
  • Shape
  • Round
  • Usage
  • Cooking, Medicine
  • Storage
  • Cool & Dry Place
  • Flavor
  • Characteristic, Pungent Taste
  • Aroma
  • Strong Aroma
  • Minimum Order Quantity
  • 1 Metric Ton
  • Foreign Matter (%)
  • 0.5% Max
  • Allergens
  • No
 
 

About Coriander Seeds

We are exporting and supplying fresh quality of Coriander Seeds. Offered range is a must have spice in every kitchen. These seeds are used as whole and also in powder form, which increase taste and presentation of dishes. Entire range is collected from reliable vendors of market. We store our entire stock in controlled environmental condition for ensuring contamination free stock. Our clients can avail these Coriander Seeds at very affordable price range.

Features:

  • Exotic aroma
  • Free from foreign material
  • Fresh stock


Naturally Cultivated With Strong Aroma

Grown through organic farming methods, our coriander seeds are of Grade A quality, ensuring they retain a strong, lively aroma and characteristic pungent taste. The sun drying process helps preserve their natural oils and unique medicinal properties for up to 12 months.


Versatile Uses in Cooking and Medicine

Coriander seeds add rich flavor to curries, pickles, and spice blends, making them a staple for kitchens worldwide. Additionally, their medicinal usage includes aiding digestion and reducing inflammation, making them a favorite in traditional remedies.


Stringent Quality and Packaging Standards

With a strict cleaning process that ensures 99% purity and minimal foreign matter, our seeds are packed in sturdy 50kg jute or PP bags. The packaging keeps the seeds fresh, and the cool, dry storage requirements ensure a long shelf life.

FAQs of Coriander Seeds:


Q: How can I use these coriander seeds in cooking?

A: You can add whole or ground coriander seeds to curries, soups, stews, and spice blends to impart a pungent, aromatic flavor. Roasting them before grinding releases their robust oils, enhancing their taste in a variety of dishes.

Q: What is the cleaning and quality assurance process for these coriander seeds?

A: Each batch undergoes machine or hand cleaning to achieve a 99% purity level, with less than 3% broken seeds and foreign matter capped at 0.5%. This thorough process ensures high-grade, hygienic seeds suitable for culinary and medicinal uses.

Q: When is the best time to order for bulk supply or exports?

A: You can place an order any time of the year, as our seeds have a shelf life of 12 months when stored properly. However, contact us ahead for large quantities to guarantee prompt delivery and the freshest stock.

Q: Where should I store coriander seeds to maintain freshness?

A: Keep the seeds in a cool, dry location away from direct sunlight. Proper storage prevents moisture build-up and preserves the strong aroma and flavor for up to a year.

Q: What are the main health benefits of using coriander seeds?

A: Coriander seeds are renowned for their digestive properties and are often used to alleviate indigestion and bloating. They are also believed to possess anti-inflammatory and antioxidant benefits, making them a common ingredient in natural medicine.

Q: Are these coriander seeds free from allergens and gluten?

A: Yes, our coriander seeds are gluten-free and contain no known allergens, ensuring they are safe for most dietary requirements.

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